PIN in the NEWS

• Massive Footprints and Moderate Steps: Reducing the Greenhouse Toll of Food Production
• Food markets near Ethiopia’s poor provide too little diversity at too high a price: new study
• Impact study demonstrates Bt brinjal (eggplant) helps farmers earn more with less pesticide
• The World Food Prize is courting the private sector. What could go wrong?
• The Nutrition-Disease Connection
• 'Difficult policy choices lie ahead' to improve Rohingya nutrition, research finds
• For Prabhu Pingali, India's malnutrition puzzle is personal
• Cornell researchers join five-year USAID nutrition project
• Policy seminar: Rohingyas displaced to Bangladesh face an uncertain future
• Cash transfers prevent intimate partner violence: Study
• Can a woman's rising social status bring down rates of domestic violence?
• International faculty fellows make global impact
• WHO turns to Cornell experts for advice on Zika-infected moms
• Cornell Professors Discuss Linkages between Nutrition and Economic Development
• Rasmussen honored for milk and lactation research

Dr. Saurabh Mehta has won a State University of New York (SUNY) Chancellor’s Awards for Excellence during the 2018-2019 academic year. The statewide award recognizes faculty and staff at SUNY colleges who have consistently demonstrated professional achievements that sustain intellectual vibrancy, advance the boundaries of knowledge, provide the highest quality of instruction, and serve the public good. Dr. Mehta, awarded for Scholarship and Creative Activities, focuses his work as a physician and epidemiologist with expertise in infectious disease, nutrition, maternal and child health, and diagnostics, centering on the interplay between nutrition and infection, and his interdisciplinary approach includes the development of field-friendly methods to assess both nutrition and infection.

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Kate Dickin, PhD; Associate Research Professor, Director of Cornell PIN