Dollahite JS, Pijai EI, Scott-Pierce ML, Parker CM, Trochim WM. A randomized controlled trial of a community-based nutrition education program for low-income parents. Under revision for J Nutr Educ Behav.
Dollahite, J., Scott-Pierce, M. (2003) Outcomes of individual vs. group instruction in EFNEP. Journal of Extension 41(2). http://www.joe.org/joe/2003april/index.shtml.
Dollahite J, Olsen, C, Scott-Pierce M. (2003) The impact of nutrition education on food insecurity among low-income participants in EFNEP. Family Consumer Sci Res J. 32:127-139.
Presentations and Abstracts
Dollahite J, Paddock JD, Scott-Pierce M. Total Quality Management as a Means of Ensuring Excellence in EFNEP and FSNE. Food and Nutrition Educators in Extension Workshop, Society of Nutrition Education, July 19, 2008.
Scott-Pierce M, Dollahite J, Improving the quality of NEERS5/CRS5 databases. J Nutr Educ Behav 2008;40:S52
Dollahite JS Scott-Pierce M, Paddock JD, Thomas S. Improved participant outcomes with para-professional training in a community nutrition program. J Amer Diet Assoc. 2006;106 (Supplement): A47.
Selected Technical, Program, and Research Reports
Dollahite JS, Paddock JD, Scott-Pierce M. 2012 Evaluation Report: Eat Smart New York, Federal Fiscal Year 2012.
Dollahite J, Scott-Pierce M, Paddock JD. Eat Smart New York: Cornell Cooperative Extension Evaluation Report, Federal Fiscal Year 2011.
Dollahite J, Kenkel D, Thompson SC, Scott-Pierce M. Implications of an economic evaluation of projected health outcomes in a community nutrition program for limited resources audiences. Final report for Research Development Grant funded by The Joint Center for Poverty Research, USDA Food Assistance and Nutrition Research Small Grants Program. April 15, 2002.